MINTRAC will provide highly-valued products and services to the Australian Meat Industry in the areas of education and training.
We are innovative and adaptable, anticipating and responding to emerging industry needs and global challenges.
| Objective 1 - Gain formal recognition of MINTRAC as the recognised meat industry body in the areas of education and training |
| Strategy 1.1 |
Reach agreement on a formally documented relationship with AgriFood Skills Australia. |
| Strategy 1.2 |
Redefine relationships with AMIC, AMPC and MLA. |
| Strategy 1.3 |
Maintain constructive relationships with State Training Authorities, State ITABs and regulators. |
| Objective 2 - Continually improve Australia’s meat industry education, training and associated systems |
| Strategy 2.1 |
Enhance the capacity of RTOs to meet the training requirements of the industry. |
| Strategy 2.2 |
Review and improve the Training Package |
| Strategy 2.3 |
Review and improve the training and assessment materials |
| Strategy 2.4 |
Develop a MINTRAC certification brand. |
| Objective 3 - Enhance capability to provide a timely and flexible response to the needs of industry. |
| Strategy 3.1 |
Determine other areas of industry and supply chain needs which could be met by MINTRAC. |
| Strategy 3.2 |
Maintain and expand professional development opportunities. |
| Strategy 3.3 |
Improve the Information Technology, interactive and media capability of MINTRAC |
| Strategy 3.4 |
Maintain and improve information collection strategies. |
| Objective 4 - Support the industry to improve retention and completion rates |
| Strategy 4.1 |
Address identified role within the Meat Industry Strategic Plan. |
